troberts
09-27-2001, 02:04 PM
Cutting at 3 inches seems to be fairly popular amoung professionals.
Why?
What are the possible problems (if any) with cutting shorter on a regular basis (e.g. 2 1/2) as long as I'm not taking off more than a 1/3 of the blade at a time?
Thanks,
TMR
Why?
What are the possible problems (if any) with cutting shorter on a regular basis (e.g. 2 1/2) as long as I'm not taking off more than a 1/3 of the blade at a time?
Thanks,
TMR