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Old 10-09-2012, 08:06 AM
ArTurf ArTurf is offline
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Join Date: Jan 2007
Location: Ark
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Quote:
Originally Posted by Skipster View Post
Sorry, I was a bit harsh on that one. But, I think that labels are important and knowing how to calculate product, fertilizer, and active ingredient amounts is what separates professionals from amateurs. Any lawn boy can follow directions -- mix some of this with some of that. Any lawn boy can mix 2-10 oz/M (and use the wrong unit abreviations to do it), but it takes professionalism and critical thinking abilities to understand what that mix rate means and how to apply it to a business in which no two lawns are the same. You can bet that the big companies have guys who can do that, and do it every day.

This lack of understanding of products and labels is why the EPA and state regulators come down hard on LCOs, but not as hard on golf courses and sod growers -- they see that the golf and sod guys have more education and know how to read labels, which makes EPA think they are smarter and better than LCOs.

Did you guys know that MSMA use was continued for golf course, sod farm, and ROW use, but not for home lawn use? The decision not to include home lawns in the use extension was precisely because LCOs are showing EPA that they can't understand product labels and won't follow them.

In your post, ArTurf, calculating the amount of N in a liquid fertilizer is exactly the same as calculating the amount of active ingredient applied from a liquid herbicide. You still need to know how to find the info on the label and do the simple math.

I don't want to belittle you or slam you for asking a simple question -- asking questions is how we learn. But, we're fighting a battle of perception here. EPA and the state regulators see the golf course and sod guys as having college degrees andbeign active in state and national organizations that require continuing education beyond the minimum level to maintain your pesticide license. They look at LCOs as lawn boys who only meet the minimum for state certification and can't even read a label.

I'm sorry I turned this into such a rant, but I want everyone in our industry to rise to the level of the college educated golf course superintendent. The big boys have several college educated guys on thair staff and even some PhDs sprinkled in, so they can make the case to the regulators that they're better than everyone else. If we can't be at least as knowledgable about what we do as the college educated guys, LCOs will always get the sort end of the stick from the regulators.
No problem, I didn't take it that hard. Like I said I prob deserved it for being lazy and not figuring it out on my own.

For what it is worth the golf course supers in my area are often uneducated with no certification of any kind, SAD but true. From what I've seen they have no idea what they are doing. My guess is there are a lot of them since golf courses in general are struggling financially.

Ted, Thanks.
What about the golf courses in your area?
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