Where did all these Onions come from!!!

Discussion in 'Pesticide & Herbicide Application' started by 1bigdaddy62, Apr 25, 2011.

  1. 1bigdaddy62

    1bigdaddy62 LawnSite Member
    Messages: 27

    Went to do a cleanup this spring on returning customer, the yard, mulch beds and any other porous area is covered in onions/scallions. Tried roundup Pro they got bigger!! Any suggestions?
  2. dgw

    dgw LawnSite Bronze Member
    from OH
    Messages: 1,008

    pull em

    make sure to get the bulb
  3. dgw

    dgw LawnSite Bronze Member
    from OH
    Messages: 1,008

    or wait until the temps are up to spray em
  4. White Gardens

    White Gardens LawnSite Fanatic
    Messages: 6,776

    That or take some round-up concentrate and wick the onions. That will knock them dead.
  5. kbrashears

    kbrashears LawnSite Senior Member
    Messages: 778

    Onions are better controlled with three way than glyphosate here.
    Posted via Mobile Device
  6. Frank Fescue

    Frank Fescue LawnSite Senior Member
    Messages: 713

    when one onion loves another onion
  7. rlitman

    rlitman LawnSite Bronze Member
    Messages: 1,763

    A large area of my lawn was almost entirely taken over by wild garlic (at least I think that's what it is; it looks and smells a lot like onion . . .). I did some research, and have been working on them slowly (it takes more than a year to get complete eradication).

    Best treatment regimen for me, is 2,4D (I used an amine formula), twice a year. First time right as the early ones pop up, after the snow is gone. Second time at least a month later, but before leaves are on the trees (so now is good).
    I would beat the clumps up with a square stick, to bruise the surface, and I added a wetting agent to the chemical (i.e. sticker spreader) before spot spraying the bunches.
    Skip those two steps, and whatever you apply just rolls off their waxy surface.
    Then wait at least a week for the chemicals to work their way down to the bulb, before mowing them down.
    Since last year, it's about 75% gone.
  8. garydale

    garydale LawnSite Senior Member
    Messages: 813

    We use 3-way ester on R-1. They bleach-out in days.
    Will take several seasons for coplete cleanup.
    After first mowing, they are not usually a problem.
  9. LawnoftheMonth

    LawnoftheMonth LawnSite Senior Member
    Messages: 356

    celsius + a mowing or two ='s win.
  10. alanauer

    alanauer LawnSite Member
    Messages: 241

    This year I had scads of wild garlic at my place. Anybody eat this or use it in cooking?

Share This Page